Le Volpare
Soave Classico
DOC

€8.90

It comes from the heart of the historic Classico zone, in the hills of volcanic origin that surround the enchanting little town of Soave, dominated by its imposing medieval castle.

Awards

2018Ian D’Agata90/100
2012James Suckling90/100

Download Technical Data Sheet

SKU A2SC Categories ,

Information

Tasting Note

A pale straw yellow with brilliant green highlights, it has a delicate bouquet of acacia blossom and elderflowers. On the palate it is dry, agreeably harmonious and well-balanced, with notes of white-fleshed fruit and a tangy finish that is reminiscent of fresh almonds.

Origin

A vineyard in the hamlet of Le Volpare, on Mount Foscarino, in the historic area of the commune of Monteforte d’Alpone; the soils are of basaltic origin and the vines are trained using both the Guyot and Pergola Veronese systems.

Grapes

Garganega 100%

Vinification and Maturation

Fermentation for 5 days in stainless steel vats. Maturation for 6 months in stainless steel tanks.

Alcohol

12% by vol.

Serving Temp.

8-10°C

Bottle Size

0.75l

Serving Suggestions

It is very versatile, but goes particularly well with hors d’oeuvres, vegetable-based pasta and rice dishes, and delicately flavored fish or white meat recipes.

Serving Suggestions

It is very versatile, but goes particularly well with hors d’oeuvres, vegetable-based pasta and rice dishes, and delicately flavored fish or white meat recipes.

Vineyard

A vineyard in the hamlet of Le Volpare, on Mount Foscarino, in the historic area of the commune of Monteforte d’Alpone; the soils are of basaltic origin and the vines are trained using both the Guyot and Pergola Veronese systems.

Vineyard

A vineyard in the hamlet of Le Volpare, on Mount Foscarino, in the historic area of the commune of Monteforte d’Alpone; the soils are of basaltic origin and the vines are trained using both the Guyot and Pergola Veronese systems.

Tommasi Naturae

Sustainable Winegrowing

Vineyard

Tommasi has adopted an integrated production system that guarantees the eco-sustainable management of agricultural activities.

Production

– We do not use products of animal origin or containing allergens in the wine production process.
– Optimization of the use of resources and management of the cellar.
– We employ procedures that allow us to work in full respect of the environment, avoiding waste and always recycling when possible.

Packaging

– Light wieght bottle 420 gr
– Organic corks with FSC certification
– Label: FSC certified paper
– Cardboard: recycled paper

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